Stirring It Up: With apologies to my Scottish husband, I give you the recipe for Irish Soda Bread which has been enjoyed by many guests here at West Hill House
Stirring it up: Chilled fruit soups are simple recipes which can be made in minutes, refrigerated for a least an hour and served as a tasty part of any meal.
Stirring it up: Scrumptious Gluten-Free Cornbread. Love cornbread and need to eat gluten free? This cornbread recipe is easy and made with ingredients you probably have in your kitchen right
Stirring it up: Sandbakkels are a Norwegian sugar cookie treat which is enjoyed throughout the Scandinavian countries, especially at Christmas. But seriously, who wouldn’t want a sugar cookie at any
Want outstanding craft beer? Come visit Vermont! Vermont has outstanding craft beer and brewers as well as creative people undertaking diverse, creative activities. Jewelers, musicians, wood workers, potters, farmers, glassblowers,
Locally Owned and Sourced While the food in the Mad River Valley is delicious, it’s more than the flavor and diversity of options that make the restaurants around here unique. Locally owned
Serving it up: This warm, creamy, egg pie is a winner at breakfast here at West Hill House B&B. Quiche can also be enjoyed for lunch or, dare I
We’re hard-pressed to choose our favorite Vermont season when they all offer so much. While winter and fall are very popular, we’re here to let you know why Vermont summer
The State of the Arts: Vermont Festival of the Arts August is an especially great time to experience art in Vermont. So…pack up the babies, grab the old ladies, and bring everyone
Clue: Cheese Sampling. Answer: What is the Mad River Taste Place. A visit to the Mad River Valley of Vermont wouldn’t be complete without a stop at the Mad River
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