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Mincemeat Biscotti – a yummy, crunchy treat

March 21st, 2018 by srsm

Stirring it up: Mincemeat Biscotti Biscotti recipes are simple and take little time to prepare. Enhanced with a variety of added ingredients such as nuts, chocolate and fruit, biscotti is a perfect complement to a hot beverage. These cookies traces their origins to Roman times. The word biscotto (biscotti is the plural) derives from “bis,” Latin … read full article

Lorne Sausage is great for breakfast

March 6th, 2016 by srsm

Serving it up  Lorne Sausage, also known as Square Sausage, Flat Sausage or Slice Sausage, is a traditional Scottish  food made with beef and pork. It is said to have originated in Lorne, Argyll in Scotland. If you are in Scotland and ask for a full Scottish Breakfast you will see Lorne Sausage on your plate. … read full article

Scottish Christmas Remembered

December 22nd, 2014 by srsm

At this time of year many of us pause to remember Christmases past. Do you remember receiving a special dress your mother made for you, or a the doll you were wishing for, or a new book by your favourite author (and you still have that book today)?  Perhaps you received a model train or Meccano set. Did you attend a Pantomime … read full article

National Parks Week April 21-29

May 21st, 2012 by Peter MacLaren

In Vermont we are proud of our woodlands, our mountains and our waterways. In fact, the mission of our Department of Forests, Parks and Recreation is to practice and encourage a high quality of stewardship of Vermont’s environment by managing forests for sustainable use and by providing and promoting opportunities for compatible outdoor recreation. This … read full article

Links!

January 10th, 2010 by Peter MacLaren

In addition to telling almost everything we can think about regarding West Hill House and the surrounding area, our website also has some useful links to other travel information. Check these out for information on other B&Bs around the US and Canada that we can personally recommend, and for information about Scotland. Almost every guest … read full article

Scotland 2009

August 11th, 2009 by Peter MacLaren

Our Scotland 2009 Trip Highlights