Stirring it up: Crustless Quiche with Broccoli and Cheese will make your tastebuds happy. Early in our B&B experience we realized that while our guests liked quiche, the great majority
20 in 20. Make 20 cookies in 20 minutes. Maple-Almond Cookies are the perfect cookie to bake in the early spring each year. The sugaring season is over for West
Stirring It Up: Swedish Visiting Cake, quick and simple to make and very ‘moreish’ tasting! Here is my variation. This cake is crispy outside and chewy inside which I find
Stirring It Up: With apologies to my Scottish husband, I give you the recipe for Irish Soda Bread which has been enjoyed by many guests here at West Hill House
Stirring it up: Scrumptious Gluten-Free Cornbread. Love cornbread and need to eat gluten free? This cornbread recipe is easy and made with ingredients you probably have in your kitchen right
Stirring it up: Sandbakkels are a Norwegian sugar cookie treat which is enjoyed throughout the Scandinavian countries, especially at Christmas. But seriously, who wouldn’t want a sugar cookie at any
Serving it up: This warm, creamy, egg pie is a winner at breakfast here at West Hill House B&B. Quiche can also be enjoyed for lunch or, dare I
Stirring it up: Yes cheesecake is a decadent dessert but this recipe let’s you enjoy that decadent dessert without too much guilt! After all, they are only the size of
Stirring it up: Mincemeat Biscotti Biscotti recipes are simple and take little time to prepare. Enhanced with a variety of added ingredients such as nuts, chocolate and fruit, biscotti is
Stirring it up: Scottish Oatcakes are made with oats but the result isn’t a traditional cake! This recipe can be mixed and baked in about 30 minutes. The result
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